Turkey Sausage Tortellini Soup Recipe
Turkey sausage tortellini soup is an easy and deliciously intense flavored soup that has something for everyone. This homemade crockpot soup recipe will make even your pickiest eaters happy!
Servings: 8
Calories: 409kcal
Equipment
- 4 quart slow cooker or larger
Ingredients
- 8 cups chicken stock or broth
- 9½ oz fully cooked turkey sausage crumbles
- 2 carrots large chopped
- 1 zucchini large chopped
- 2 cups fresh cauliflower florets
- 1 cup chopped onions
- 15 oz can diced tomato (with liquid) Italian blend works well
- ½ cup white cooking wine or dry white wine
- 3 cloves garlic minced
- 1 teaspoon dried oregano
- 1 teaspoon dried thyme
- 1 teaspoon dried rosemary
- 1 teaspoon salt
- ½ teaspoon pepper
- 2 pieces parmesan rind optional
- 20 oz cheese tortellini fresh or frozen, not dried
- optional topping: grated Parmesan cheese
Instructions
- Add 9½ oz fully cooked turkey sausage crumbles,2 carrots , 1 zucchini , 2 cups fresh cauliflower florets, 1 cup chopped onions, 15 oz can diced tomato (with liquid), ½ cup white cooking wine , 3 cloves garlic, 1 teaspoon dried oregano, 1 teaspoon dried thyme, 1 teaspoon dried rosemary, 1 teaspoon salt , ½ teaspoon pepper, 8 cups chicken stock or broth2 pieces parmesan rind to a greased slow cooker
- stir to mix
- cover and cook on low for 6-8 hours or high for 3-4 hours
- 15 - 30 minutes before serving, add 20 oz cheese tortellini. You will want to serve as soon as the tortellini is fully cooked through. Serve promptly.
- add additional
- Top with grated parmesan cheese and enjoy!
Video
Notes
See above write-up for substitution ideas and serving suggestions.
3 cups of an Italian frozen vegetable blend can be used in place of fresh carrots, zucchini and cauliflower
nutritional information does NOT include the addition of parmesan rind or garnish.
Nutrition
Calories: 409kcal | Carbohydrates: 49g | Protein: 23g | Fat: 12g | Saturated Fat: 4g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 2g | Cholesterol: 52mg | Sodium: 1281mg | Potassium: 656mg | Fiber: 5g | Sugar: 11g | Vitamin A: 2725IU | Vitamin C: 35mg | Calcium: 161mg | Iron: 7mg
