Slow Cooker French Beef Tips
Slow cooker French beef tips are an amazingly flavorful dish. This super easy-to-assemble recipe is the perfect meal to come home to after a long and busy day.
Servings: 6
Calories: 551kcal
Equipment
- Mixing Spoon
Ingredients
- 3 lbs stew meat cut into bite-sized chunks
- 16 oz bottle French dressing
- 1 cup water
- 1 packet French onion soup mix
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- nonstick cooking agent of choice
Instructions
- spray or grease slow cooker with nonstick cooking agent of choice (I use avocado oil)nonstick cooking agent of choice
- add beef chunks to slow cooker3 lbs stew meat
- add in all remaining ingredient and stir to combine16 oz bottle French dressing, 1 cup water, 1 packet French onion soup mix, 1 teaspoon garlic powder, 1 teaspoon onion powder
- cover and cook on low until meat is falling apart tender (mine are perfect after about 10 hours or so)
- serve over something that will catch all of the amazing sauce such as mashed potatoes, rice or quinoa.
Video
Notes
- this recipe can be easily doubled for a larger crowd
- I prefer to use a French dressing that is darker in color rather than a creamier version for this recipe.
- If your beef is tough, it most likely needs to cook longer.
Nutrition
Calories: 551kcal | Carbohydrates: 19g | Protein: 35g | Fat: 37g | Saturated Fat: 7g | Polyunsaturated Fat: 18g | Monounsaturated Fat: 10g | Cholesterol: 94mg | Sodium: 1122mg | Potassium: 655mg | Fiber: 2g | Sugar: 13g | Vitamin A: 352IU | Vitamin C: 0.3mg | Calcium: 62mg | Iron: 3mg
