Slow Cooker Chicken Satay Sloppy Joes
Slow Cooker Chicken Satay Sloppy Joes are a fusion of classic comfort food with the irresistible flavors of chicken satay. This easy-to-make recipe transforms ground chicken into a mouthwatering masterpiece.
Servings: 8 servings
Calories: 333kcal
Equipment
- mixing spoons
Ingredients
- 2 lbs ground chicken
- ½ cup natural peanut butter
- 3 tablespoon soy sauce
- 2 tablespoon rice vinegar
- 2 tablespoon honey
- 1 tablespoon sesame oil
- 1 teaspoon ground ginger
- 1 tsp garlic powder
- 1 teaspoon sriracha
- ⅔ cup coconut milk full fat
- green onion optional garnish
- crushed peanuts optional garnish
Instructions
- Place 2 lbs ground chicken to a greased slow cooker and gently break it apart a bit.
- Add ½ cup natural peanut butter, 3 tbsp soy sauce, 2 tbsp rice vinegar, 2 tbsp honey, 1 tbsp sesame oil, 1 tsp ground ginger, 1 tsp garlic powder and 1 tsp sriracha into slow cooker and gently mix with chicken. Do not over mix as ground chicken can become mushy if stirred too vigorously.
- Cover and cook on low for 3-4 hours or high for 2 hours.
- Remove lid and stir to fully combine ingredients.
- Stir ⅔ cup coconut milk into chicken mixture
- Top with sliced green onion and or crushed peanuts, if you like, when serving
Video
Notes
If you want your sloppy Joes on the saucier side, stir in an additional ¼ of coconut milk.
Nutrition
Calories: 333kcal | Carbohydrates: 9g | Protein: 24g | Fat: 23g | Saturated Fat: 8g | Polyunsaturated Fat: 5g | Monounsaturated Fat: 9g | Trans Fat: 0.1g | Cholesterol: 98mg | Sodium: 464mg | Potassium: 744mg | Fiber: 1g | Sugar: 6g | Vitamin A: 1IU | Vitamin C: 1mg | Calcium: 20mg | Iron: 2mg
