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4.67
from
6
votes
Lazy Slow Cooker Cranberry Sauce
Crockpot cranberry sauce is a great holiday dish that can be made well in advance. Fresh cranberries slow cooked together with orange juice and rind combine to make a wonderful treat!
Prep Time
10
minutes
mins
Cook Time
8
hours
hrs
Total Time
8
hours
hrs
10
minutes
mins
Course:
dinner
Cuisine:
American
Keyword:
cranberry sauce, crockpot cranberry sauce, slow cooker cranberry sauce recipe
Servings:
30
Calories:
40
kcal
Author:
The Lazy slow cooker
Equipment
3.5 quart slow cooker or larger
measuring cups
slow cooker liner or parchment paper (optional)
Ingredients
24
oz
fresh cranberries
1
cup
sugar
1
cup
water
1
cup
orange juice
1
large
or two small cinnamon sticks
½
orange peel
Instructions
rinse cranberries off in cool water and place in slow cooker
24 oz fresh cranberries
Add sugar, water and orange juice and stir to combine
1 cup sugar,
1 cup water,
1 cup orange juice
burry large pieces of orange rind and cinnamon stick in cranberry mixture
1 large or two small cinnamon sticks,
½ orange peel
cover and cook on low 6-8 hours.
after at least 5 hours of cooking, use a large spoon to smash some (or all - your choice) of the cranberries.
If sauce is not as thick as you would like, leave cover off of crockpot for last half hour of cooking
Remove orange peel and cinnamon stick
Enjoy!
Notes
This dish makes a great host/hostess gift. Just wrap it up in a pretty jar and it looks like you slaved over a stove for hours!
Nutrition
Calories:
40
kcal
|
Carbohydrates:
10
g
|
Protein:
0.2
g
|
Fat:
0.1
g
|
Saturated Fat:
0.004
g
|
Polyunsaturated Fat:
0.02
g
|
Monounsaturated Fat:
0.01
g
|
Sodium:
1
mg
|
Potassium:
36
mg
|
Fiber:
1
g
|
Sugar:
8
g
|
Vitamin A:
31
IU
|
Vitamin C:
8
mg
|
Calcium:
5
mg
|
Iron:
0.1
mg