Lazy Slow Cooker Greek Chicken
This delicious crockpot Greek chicken dish will quickly become a go-to dish. Tender chicken and veggies in a light lemony sauce topped with olives and feta cheese.
Prep Time15 minutes mins
Cook Time4 hours hrs
Total Time4 hours hrs 15 minutes mins
Course: Brunch, dinner, lunch, Main Course
Cuisine: Mediterranean
Keyword: crockpot chicken recipe, crockpot Greek chicken, easy chicken dinner, slow cooker Greek chicken recipe
Servings: 8
Calories: 169kcal
- 2 chicken breasts and 4 thighs can use 4 breasts or 8 thighs if you don't want to mix
- 24 oz baby potatoes can be cut in half unless really tiny
- 3 yellow squash, cut in chunks
- 1 cup chicken broth
- 1 lemon, juiced
- 1 tablespoon minced garlic
- 2 teaspoon oregano
- ½ teaspoon pepper
- ½ cup kalamata olives
- crumbled feta cheese
place slow cooker liner in vessel (if using)
mix together chicken broth, lemon juice, garlic, oregano and pepper
add chicken to mixture and make sure it is covered on all sides. If you have time, you can take the liner out of the slow cooker and allow to marinate in the refrigerator for up to 2 hours.
add potatoes and squash and cook on low 4-6 hours
just prior to serving, mix in kalamata olives and top with feta cheese.
Calories: 169kcal | Carbohydrates: 20g | Protein: 8g | Fat: 7g | Saturated Fat: 2g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 3g | Trans Fat: 0.02g | Cholesterol: 31mg | Sodium: 275mg | Potassium: 659mg | Fiber: 4g | Sugar: 3g | Vitamin A: 224IU | Vitamin C: 37mg | Calcium: 45mg | Iron: 2mg