Lazy Split Pea Soup (Vegan)
Easy crockpot split pea soup is a delicious and hearty classic. Its the perfect meal to fill both your stomach and soul!
Prep Time15 minutes mins
Cook Time8 hours hrs
Course: Appetizer, Brunch, dairy free option, lunch, Main Course, Side Dish, Soup
Cuisine: American
Keyword: crockpot split pea soup, easy split pea soup, slow cooker split pea soup
Servings: 6
Calories: 291kcal
- 7 cups vegetable stock
- 16 oz yellow or green dried split peas
- 12 oz frozen mirepoix (about 2 cups) If you prefer fresh, you can cut up two carrots, two large celery stalks, and half an onion
- 2 leaves bay leaf
- 1 tablespoon roasted garlic, mashed
- ½ teaspoon dried basil
- ½ teaspoon dried thyme
- ½ teaspoon smoked sea salt
- ¼ teaspoon fresh ground black pepper
line slow cooker with liner, if using.
place peas into a colander and rinse. sift through with fingers to confirm there no rocks or pebbles
place peas into slow cooker
add garlic, vegetables, bay leaf, basil, thyme, smoked sea salt and black pepper
add stock
cook on low 6-8 hours
enjoy!!
Calories: 291kcal | Carbohydrates: 54g | Protein: 19g | Fat: 1g | Saturated Fat: 1g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 1g | Sodium: 1331mg | Potassium: 753mg | Fiber: 21g | Sugar: 10g | Vitamin A: 737IU | Vitamin C: 4mg | Calcium: 52mg | Iron: 4mg