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a sandwich made of slow cooker honey sriracha chicken and cabbage slaw
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4.63 from 8 votes

Slow Cooker Hot Honey Pulled Chicken

Hot Honey Pulled Chicken is amazing. Tender, juicy shredded chicken that is cooked in a sweet, spicy, and altogether lip-smacking sauce that you will want to put on EVERYTHING!
Prep Time10 minutes
Cook Time4 hours
Total Time4 hours 10 minutes
Course: dinner, Main Course
Cuisine: American
Keyword: hot honey chicken, slow cooker chicken recipe, slow cooker hot honey chicken
Servings: 6 servings
Calories: 484kcal

Equipment

Ingredients

  • 2 lbs chicken breast
  • 1 cup honey
  • ½ cup sriracha
  • 2 limes juiced
  • 2 cloves garlic minced or pressed
  • ¼ teaspoon salt
  • bread or rice for serving

Instructions

  • spray slow cooker with non-stick cooking spray
  • add sauce ingredients to slow cooker and stir to combine
    1 cup honey, ½ cup sriracha, 2 limes, 2 cloves garlic, ¼ teaspoon salt
  • add chicken to slow cooker. Make sure it is as immersed in sauce as possible
    2 lbs chicken breast
  • cover and cook on low for 3-5 hours or until chicken reaches an internal temperature of 165°F
  • remove chicken from slow cooker and shred using 2 forks
  • return chicken to slow cook and fully mix with sauce
  • serve on bread, over rice or riced cauliflower and enjoy

Notes

See above write up for more serving suggestions.
Nutritional information is calculated based on slow cooker ingredients only.  Bread, rice or other serving sides are not included.  

Nutrition

Calories: 484kcal | Carbohydrates: 50g | Protein: 57g | Fat: 7g | Saturated Fat: 2g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 2g | Trans Fat: 0.03g | Cholesterol: 169mg | Sodium: 935mg | Potassium: 1064mg | Fiber: 1g | Sugar: 47g | Vitamin A: 123IU | Vitamin C: 25mg | Calcium: 27mg | Iron: 1mg